Bagel Market
We strive to use 100% fresh local ingredients including 100% organic grain and bread. We handcraft small batches of traditional New York style bagels that are kettle boiled and baked in a stove oven.
30 Susie Wilson Rd, Essex Jct, Vermont, 05452
Breads Everyday
Our bagels, muffins, and pastries are baked fresh daily for maximum quality and freshness.
Everything is made in-house, including our cream cheese to ensure the best ingredients and taste.
Hours
MON | 06:00am - 02:00pm |
TUE | 06:00am - 02:00pm |
WED | 06:00am - 02:00pm |
THU | 06:00am - 02:00pm |
FRI | 06:00am - 02:00pm |
SAT | 06:00am - 02:00pm |
SUN | 06:00am - 02:00pm |